The La Paranza restaurant is a historic restaurant in Santa Margherita Ligure, open since 1950 where you can taste Ligurian flavors thanks to a rich menu based on fresh fish.
The restaurant enjoys a privileged position finding itself facing the port, along the road that leads to Portofino, in the area of the ancient fishing village that has kept unchanged its charming charm over time
Over the years the wonders of this land have attracted tourists from all over the world and the proximity to the Golfo Paradiso, Portofino and Cinque Terre has contributed to the growth and prestige of the Golfo Del Tigullio.
Always in the name of tradition, "La Paranza" has been able to renew itself by meeting the needs and tastes of an increasingly attentive and aware clientele, enriching the offer with the introduction of new sections such as the Crudo, the Plateau Royal and a rich assortment of Seafood. P>
The flavors of Liguria and the typical dishes of our wonderful region remain at the base of our menus made with skill and love by the chef Silvio Guzzi for 20 years at the helm of the kitchen of the La Paranza restaurant.